Iodine Supplementation: What You Need to Know About Dosage, Risks, and Sources

When you hear iodine supplementation, a controlled way to add iodine to your diet when you’re not getting enough from food. Also known as iodine pills, it’s often recommended for people with low iodine levels, especially during pregnancy or in regions where soil lacks this mineral. But taking iodine isn’t like popping a multivitamin—it’s a precise tool. Too little and your thyroid struggles; too much and you risk triggering autoimmune thyroid disease or worsening existing conditions.

Thyroid health, how well your thyroid gland produces hormones that control metabolism, energy, and body temperature depends directly on iodine. Your thyroid uses it to make T3 and T4 hormones. If you’re deficient, your body can’t make enough, leading to fatigue, weight gain, and cold intolerance. But if you have Hashimoto’s—a common autoimmune thyroid condition—extra iodine can make things worse. That’s why simply doubling your iodine intake isn’t a fix. It’s why iodine deficiency, a global public health issue affecting over two billion people, especially in inland or mountainous areas is often solved with salt fortification, not supplements.

Most people get enough iodine from iodine sources, foods like seaweed, dairy, eggs, and iodized salt. A single serving of yogurt or a teaspoon of iodized salt covers your daily need. Pregnant women need more—about 220 micrograms a day—but even then, most prenatal vitamins include safe levels. You don’t need extra unless your doctor confirms a deficiency with a urine test. Seafood like cod or shrimp is great, but kelp supplements? They can contain 100 times more iodine than you need—and that’s dangerous.

There’s a big difference between correcting a real deficiency and guessing you need more. People who take iodine pills without testing often end up with abnormal thyroid labs, palpitations, or even thyroiditis. The FDA doesn’t regulate iodine supplements like drugs, so potency varies wildly between brands. One pill might have 150 mcg, another 5,000 mcg. That’s not a supplement—it’s a gamble.

If you’re considering iodine supplementation, start with food. Talk to your doctor before buying anything. Get tested if you have symptoms like unexplained weight gain, dry skin, or brain fog. And if you’re pregnant or have thyroid disease, don’t self-prescribe. Iodine isn’t a cure-all. It’s a specific nutrient with narrow boundaries between help and harm.

Below, you’ll find real-world guides on how iodine interacts with medications, why some people react badly to it, and how thyroid conditions like Hashimoto’s make iodine use more complicated than it seems. These aren’t theory pieces—they’re practical checklists, warning signs, and lab result interpretations from people who’ve been there.